BYOB: Oktoberfest edition!
Saturday September 22nd
11a - 4p (food will start 11:30a -ish)
1345 Howard Street, SF CA 94103

This weekend is Oktoberfest and in honor of it we are breaking out the wine, the beer, and the BRATs. 

We are excited to release our new El Dorado Syrah. Grown above 2000 ft of elevation on fields of magma soil and cool breezes these grapes develope a lovely level of acidity to balance out the sugars in a way which can't be achieve down in the valleys of Napa and Sonoma. Our last Syrah sold out in record time so stock up on this one while supplies last. $8.99 per 750mL, no limits on quantity. 
 
We are also releasing our new Chocolate Stout that Chase has been brewing over the last month. You can buy a glass or bring your growlers in and fill to go. We have have a limited supply of 64oz and 32 oz growlers if you don't already have one. $21 fills a 64 oz growler and $14 fills a 32 oz growler. We will also have our Pale Ale and Citra Session available if you like things on the lighter size, same prices apply. 
 
Chef Brandon will be bringing you all the lovely things for your mouth like fried chicken, our amazing 45 day dry aged burger, the Impossible Burger, and he made some amazing bratwurst just for this BYOB. Of course he will be slinging out all the sides, salads, and soft serve too. No one ever leaves BYOB hungry ...or thirsty.
 
Though a limited supply, growlers can be purchased on site! Pricing rules apply if you’re sizing down (I see you, “Howler” fans). Bottles down, bottoms up!
 
Chef Brandon Cavazos and the kitchen team will be serving some finger-licking-good food to keep you fed and happy. It’s our dinner stuff, sandwich-style.  
 
Come and fill up while you can: quantities are limited. As always, no outside food permitted.