Pop-Ups & Food Trucks
Fact: there are over ten thousand tastebuds on the human tongue and millions of olfactory receptors in our noses. These two facts may be why the Tank18 crew can’t stop shoving things in their faces. We are passionate about fueling those senses with new and interesting foods. The Tank18 Crew is committed to bringing you new and interesting bites from roach coaches to the schmansy french starred joints, rising starts to the down low comfort classics. Tank18 isn’t just a place to discover new wines, it’s a place to encounter new tastes. January will bring us lobster rolls, meats braised in spirits, and cured whole leg of ham.
A monthly selection of cheeses, charcuterie, olives, fruits, and other small seasonal plates to to enjoy while sipping your day away.